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Additional tasting notes

Color : Intense garnet red with purple hues.

Nose : Ripe berries and cherries, plum, and aromas of burnt wood and vanilla.

Mouth : Rich wine, intense, great harmony, with a perfect blend of ripe fruit flavours and tannins.

Alcohol level : 15%

Winemaking : 10 months in oak casks

Food pairing : Game, lamb, pasta with meat sauce, escalope of veal with balsamic

Aging potential : 6 to 9 Years

  • :
  • Country : Italy
  • Region : Molise
  • Producer : Di Majo Norante
  • Appellation : Molise Rosso DOP
  • Classification alfavin : Full red
    This wine has great structure, round tannins and a lingering flavour. Moreover, it is warm, full and rich.
  • Grape : Montepulciano
  • Content : 75 cl
  • Type : Red
  • Gambero rosso : 3 bicchieri
  • Organic wines : Yes

34.00 CHF

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Located in south-east Italy, between Abruzzi and Puglia on the Adriatic coast, Molise is the second-smallest region in the country. Thanks to a climate that is ideally suited to wine-growing, Molise is home to countless small vineyards, ...

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Di Majo Norante

Di Majo Norante has been producing wine since 1800, a task handed down from father to son near Campomarino, in the region of Molise, north of the Gargano promontory.The current generation is headed up by Luigi and Alessio Di Majo who, ...

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Other options: Italian red wines

Other options: Di Majo Norante