Color : deep ruby red.
Nose : intense, with fragrances of blackberries, black cherries and mild spices.
Mouth : supple, balsamic notes, fresh and a sensual finale that is pleasantly mild.
Alcohol level : 13.0%
Winemaking : 12 months in stainless steel tanks
Food pairing : Wine of mediation, antipasti, cooked meats, grilled foods, pasta with sauce, oriental cuisine
Aging potential : 4-6 years
With more than one eighth of the country's vineyards, Puglia is often considered to be the wine cellar of Italy, topping the list of the number of hectolitres produced alongside Sicily.While yield and productivity tend to hold sway in this ...More infos
The story of Cantine Tinazzi began in the late 1960s thanks to the commitment and passion of Eugenio Tinazzi in Cavaion Veronese, on the shores of Lake Garda. Gian Andrea Tinazzi, son of the founder, was then 18 years old and ...More infos