Grifola 2016 View larger

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The consultant oenologist responsible for this wine is Marco Casolanetti, the producer of the legendary Kurni.


Additional tasting notes

Color : Intense ruby red.

Nose : Intensely fruity, a complex aroma with fragrances of morello cherries, blackcurrants, vanilla and liquorice.

Mouth : Rich first impressions with very fine, full-bodied tannins, a hint of ripe fruit, black cherry preserves and balsamic. Never-ending length.

Alcohol level :  15%

Winemaking : Fermentation at a controlled temperature of about 25°, about 16 months maturing in French oak barrels, then 6 months maturing in the bottle.

Food pairing : Roast leg of lamb, saddle of venison, red meats, hare stew with pappardelle.

Aging potential :  8-15 years

  • Country : Italy
  • Region : Marche
  • Producer : San Lazzaro
  • Appellation : Marche Igt
  • Classification alfavin : Full red
    This wine has great structure, round tannins and a lingering flavour. Moreover, it is warm, full and rich.
  • Grape : Montepulciano
  • Content : 1.5 l, Wooden box
  • Type : Red
  • Organic wines : Yes

69.00 CHF

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Snuggled between the Apennine valleys and the Adriatic, the Marche region is home to a contrasting selection of vineyards that reflect its particular location between the hills in the hinterland, with their harsh climate, and the temperate ...

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San Lazzaro

It was above all to perpetuate the family tradition that Paolo Capriotti and Elisetta Carosi founded in 2003 the domain San Lazzaro in the Piceno region in the province of Marche in Italy. Located next to the village of Offida, at the ...

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Other options: Magnums and large bottles

Other options: San Lazzaro

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