Additional tasting notes
Color : Bright yellow colour.
Nose : Expressive, with notes of exotic fruits, lime and a mineral touch.
Mouth : Fruity attack, a round and well-balanced wine supported by a beautiful freshness.
Alcohol level : 13,5%
Winemaking : Slow fermentation, aged on lees in tuns and stainless steel vats for 9 months.
Food pairing : Oysters, salmon tartar, asparagus.
Aging potential : 8 to 10 years.
Located in South Tyrol in the village of Terlano, northwest of the city of Bolzano, the Terlan cantina has been in existence since 1893. A leading cooperative winery, its international recognition is second to none. Historically, it was ...More infos