Produced from vines of at least 60 years old, this wine develops a nose with aromas of cocoa and vanilla. On the palate, the bouquet is complex, broad and fruity. One can also guess shades of plum and tobacco. An ideal wine for drinking on its own while relaxing.
Additional tasting notes
Color : Intense ruby red
Nose : Generous and intensely fruity bouquet of cherry jam with notes of plums and tobacco.
Mouth : Full, round and full-bodied, with intense aromas of fruit, cocoa and vanilla
Alcohol level : 14.5%
Winemaking : In barrels for at least 12 months
Food pairing : Red meat, grilled meat, pasta with sauce, pizza.
Aging potential : 6 to 9 Years
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