Additional tasting notes
Color : Intense red with garnet hues.
Nose : Notes of violet and red fruits.
Mouth : A balanced wine with pronounced tannins. Notes of plums develop. Long persistence on the finish.
Alcohol level : 13.5%
Winemaking : Aged for 18 months in casks and barrels, then 6 months in bottle.
Food pairing : Scottiglia di Siena, buristo (pork sausage).
Aging potential : 5 to 8 years.
Tuscany has a long and rich history of wine-growing. The Etruscans took the cultivation of vines to unprecedented levels of perfection that was warmly appreciated by the Romans and, later on, the nobility in Florence, for which quality was ...More infos
Located in south-eastern Tuscany between Montepulciano and Cortona, Avignonesi Winery was founded in 1974. Founded by Ettore Falvo, who named it after his family-in-law, the estate was acquired by Virginie Saverys in 2009. After a ...More infos