44.00 CHF
This wine is a must for great Italian wines. For many years it obtains the maximum score in Gambero Rosso.
Additional tasting notes
Color : intense ruby color with garnet reflections.
Nose : plums, blueberries, juniper, tobacco and chocolate.
Mouth : full, rich, warm. Elegant tannins.
Alcohol level : 14.5%
Winemaking : Maceration approximately 15 days in stainless steel tanks, then malolactic fermentation. The aging lasts 16 to 18 months in new French small oak barrels and 12 months in bottle
Food pairing : Mediterranean cuisine, suckling pig or roast lamb, goat, meat and poultry
Aging potential : 10 to 15 Years
44.00 CHF
Sardinia is home to some of the most traditional wine-growing practices in Italy, and to one of the richest selections of grape varieties and styles of wine. Its location in the Mediterranean Sea makes Sardinia one of the most distinctive ...
More infosEstablished in 1960 out of the union of several wine winegrowers who banded together to form a cooperative, Cantina Santadi, located in the heart of the Sulcis district in southwest Sardinia, enjoys a reputation that places it firmly ...
More infos