Color : Yellow colour with golden highlights.
Nose : Citrus and mineral notes.
Mouth : Round in the mouth, balanced, with a mineral touch on the finish.
Alcohol level : 13%
Winemaking : Skin maceration, aged in barrels and amphorae.
Food pairing : Grilled fish, white meats. Strong cheeses.
Aging potential : 8 to 10 years
In recent years, Montsant, and Priorat in particular, have developed spectacularly, and their reds now figure amongst the most expensive and sought-after wines in Spain.The rediscovery of the Priorat wine-growing region has helped to ...More infos
In the Priorat, there is only one king, René Barbier Senior. But there are several princes and princesses who have also made the region famous, including René Barbier Junior, the son of René Barbier Senior (Clos Mogador) and his wife ...More infos