An exceptional vintage that the wine-grower leaves to mature for 25 years before making the wine available for sale.
Color : Deep garnet.
Nose : Highly intense, complex, raisins, prunes, figs, nut cake, candy sugar, with some notes of cinnamon and red berries and fragrances of grenadine and juniper.
Mouth : Full-bodied and elegant with a mild tannic structure, ripe black cherries with balsamic notes and a finale lasting several minutes.
Alcohol level : 14.0%
Winemaking : 15 years in oak barrels, then 10 years in the bottle.
Food pairing : A wine for special occasions, refined cuisine, cuts of quality red meat, game, full-bodied cheeses.
Aging potential : 50 Years and >
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