Color : intense ruby red.
Nose : cherries, berries.
Mouth : supple, velvety, balanced tannins, good lingering flavour.
Alcohol level : 13.5%
Winemaking : 6-month ageing in large oak casks.
Food pairing : Antipasti, roasts, game and cheese.
Aging potential : < 5 Years
Sicily is the biggest island in the Mediterranean and is one of Italy's leading wine-growing regions, in terms of both quality and quantity. This island of contrasts shares top spot for the number of hectares of vineyards and the volume of ...More infos
The history of Cantina Paolini coincides with the abolition of privileges and the distribution of the land of the nobility of Marsala, in the west of Sicily. It was during this period that the redistribution of the plots of land saw ...More infos