Color : Deep, dark red
Nose : Opulent fruity nose, vanilla, mocha.
Mouth : Black cherries, plums and a little mocha, chocolate and tobacco on the palate with well-integrated tannins and a touch of vanilla..
Alcohol level : 13.5%
Winemaking : Oak barrels for 6 months
Food pairing : Antipasti, braised meat, grilled meat, hard cheese. Perfect wine for everyday
Aging potential : 3-4 years