Color : intense ruby red with intense purple tints.
Nose : elegant fragrance of wild berries, cloves, herbs, liquorice.
Mouth : smooth, balanced, fine tannins and velvety, very long lingering flavour.
Alcohol level : 14.5%
Winemaking : Stainless steel vats. 8 months aging in barrels and 6 months in bottle.
Food pairing : Lasagne, veal tenderloin with porcini mushrooms, rabbit, cheeses
Aging potential : 10 to 15 Years
Sicily is the biggest island in the Mediterranean and is one of Italy's leading wine-growing regions, in terms of both quality and quantity. This island of contrasts shares top spot for the number of hectares of vineyards and the volume of ...More infos
It was in the heart of the countryside in Trapani, Sicily that the story of the Firriato winery started in 1985. Through hard work and passion, Salvatore di Gaetano and his wife Vinzia Novara, lovers of their birthplace, established ...More infos