Color : straw yellow.
Nose : fresh and delicate, with notes of citrus and slightly on exotic fruits.
Mouth : dry, ample, with a beautiful structure and body.
Alcohol level : 13%
Winemaking : In stainless steel tanks. No malolactic fermentation. Refinement in stainless steel for 6 to 8 months before bottling.
Food pairing : Fish soup, grilled fish, grilled chicken and aperitif.
Aging potential : < 5 years
With more than one eighth of the country's vineyards, Puglia is often considered to be the wine cellar of Italy, topping the list of the number of hectolitres produced alongside Sicily.While yield and productivity tend to hold sway in this ...More infos
The Taurino family has been producing wine since the early nineteenth century in Puglia, the heel of the boot of Italy. The wine culture in the Salento peninsula dates back to ancient times and enjoyed a high reputation, but it was ...More infos