Color : red purple, violet tints.
Nose : aromas of fruit, black cherries and ripe plums, liquorice, mineral finish.
Mouth : beautiful structure with fresh and compact tannins, pleasant acidity.
Alcohol level : 14.0%
Winemaking : In stainless steel tanks followed by 12 months aging in small oak barrels from Allier.
Food pairing : Red meat, roast lamb or goat, tagliatelle with porcini mushrooms and sausage, braised beef, cheese
Aging potential : 6 to 9 Years
27,90 CHF tax incl.
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