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Corash is the name given by the Cantina Sociale della Vernaccia Oristano, in Sardinia, to Cannonau Riserva, in memory of a small Roman village which has now disappeared. The Cannonau is the best known and most widespread grape on the island, making up almost 30% of the Sardinian wine production. In fact, it is a variety of Grenache that was imported in the 14th century, at the beginning of the Spanish colonization of Sardinia. Today, Cannonau is an appellation of origin (DOC) and the "Corash" is considered one of the most popular of Sardinian Cannonaus. Maceration of the wine occurs with the skins still on, at a temperature of 26 ° to 28 ° for a period ranging from 12 to 18 days. After vinification, the wine is aged in small oak casks for 12 months. The "Corash" has a garnet red colour with purple highlights, all with a remarkable intensity. The nose reveals aromas of red and black berries with a lightly toasted finish. On the palate, it is full bodied with an elegant structure and a lingering finish. This is a wine that will be appreciated, of course, with all Italian dishes (for example pasta and pizza) but also, particularly, with osso bucco or beef or lamb dishes, game, not to mention hard cheeses such as Sardinian Pecorino or Parmesan. Serve at a temperature of 16 °.



Additional Information

Classification alfavin.ch : Full red : This wine has great structure, round tannins and a lingering flavour. Moreover, it is warm, full and rich.

Alcool : 14.0%

Vinification : 12 months aging in barrels

Meals : Red meat, game, lamb, osso bucco, Pecorino Sardo.

Duration : of guard 6 to 9 Years

Corash 2015

  • Country : Italy
  • Region : Sardinia
  • Producer : Cantina della Vernaccia
  • Appelation : Cannonau di Sardegna DOC
  • Classification alfavin : Red full
  • Grape : Cannonau
  • Content : 75 cl
  • Type : Red

19,50 CHF tax incl.

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Sardinia is home to some of the most traditional wine-growing practices in Italy, and to one of the richest selections of grape varieties and styles of wine. Its location in the Mediterranean Sea makes Sardinia one of the most distinctive ...

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Cantina della Vernaccia

The consecration of Oristano Vernaccia nationally and internationally is mainly due to the creation in 1953 of the Cantina della Vernaccia, 4 km north of the town of Oristano located in west central Sardinia. Marking the transition ...

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